Bunnylushes balsamic and sun dried tomato pasta .
A full pack of small vine tomatoes ( or any) put into Slow cooker, squash a little to break skins.

Add A chopped garlic

A big slosh or 5 tbsp balsamic vinegar

I leave mine on low all day or half a day.

When ready to eat ,boil pasta,drain, throw into Slow cooker to soak up juice.